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Dutch Oven for Homemade Bread - 10 Inch Enameled Cast Iron Bread Cloche for Artisan Bakers
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Category: kook dutch oven bread loaf pan

About this item
- [Increased Baker Protection]: When baking you must preheat your cast iron bread pan, the low-profile base is easy to place your proofed dough without risk of burning hands or arms
- [Become a Master Baker]: Whether you are a sourdough enthusiast or a no knead novice, hone your homemade skills with the Potted Pans Bread Oven Cast Iron Cloche
- [Compatible with Your Oven]: Use this enameled cast iron dutch oven sourdough bread baking pan with your gas or electric oven to make bread boules up to 10in (25.4cm)
- 1. She loves to travel to new places.
- 2. He enjoys playing basketball with his friends.
- 3. The cat sleeps on the windowsill all day.
- 4. Sara bakes delicious cookies for her family.
- 5. Jake is learning to play the guitar.
- [Curate Perfect Crust]: 14in (35.6cm) dutch oven pot with lid for bread baking has 4in (10.2cm) handle and 10in (25.4cm) diameter pan; Low-profile base with 4in (10.2cm) high dome lid to lock in steam for chewy texture
- [Dual Use Base Pan]: The 2in (5.1cm) deep enameled cast iron base can be used on your gas, ceramic, induction, or electric stovetop; Not for use on open flame